Unit of competency Outline
Information current as of
27/08/2026 5:34 PM AWST
27/08/2026 5:34 PM AWST
Whilst all efforts are made to provide accurate and timely information from the relevant source/documentation, please be aware that the information supplied may not be the most current version. The accuracy of the detail has not been confirmed by the Department and therefore should not be relied upon without first confirming the contents.
Adjust and position drop lines and long lines
Adjust and position drop lines and long lines
Unit of competency
National Code
SFIFISH303A
SFIFISH303A
State Code
S1643
S1643
TGA Status
Deleted
Deleted
DTWD Status
Archived
Archived
State Implementation and Classification
Approved Date
12/01/2001
Original Release Date
21/01/2000
Nominal Hours
20
Field of Education
050799 - Fisheries Studies, N.e.c.
Description
N/A
General notes
N/A
Elements and Performance Criteria
No information
No information
No information
No information
| State Code | National Code | Title | Type |
|---|---|---|---|
| S175 | SFI40200 | Certificate IV in the Seafood Industries (Fishing Operations) | Qualification |
| S176 | SFI50200 | Diploma of the Seafood Industry (Fishing Operations) | Qualification |
| S174 | SFI30200 | Certificate III in the Seafood Industry (Fishing Operations) | Qualification |